I am Kristina Kroon
HELLO!
Thanks for visiting! This website portfolio will serve to tell you about who I am, what my skills and experiences are, my interests and education, and allow you to discover more about who I am and how to contact me!
PROFESSIONAL OUTLOOK
I am a motivated dreamer, dedicated to creating something beautiful in this lifetime, and filled with enthusiasm for a lifetime filled with creating, learning, and working.
I have very strong interpersonal communication skills and public speaking ability, always wear a smile, and keep a positive attitude in my work. This combined with my other skills and my education make me feel that I am a valuable addition to any company or business.
MY PROFESSIONAL PROFILE
Up Close & Personal
My career is just beginning as I am approaching graduation from Kennesaw State University in May 2017. I have been based out of Atlanta, GA for most of my life and Atlanta is where I have been working and learning. I have had the opportunity to try my hand in many different industries through volunteer work, school, and collaborating on projects with people across many different industries. I have much to still learn and continue to develop and grow my skills and education each day.
PROFESSIONAL HISTORY
My Roles & Responsibilities
MERCHANDISE MANAGER, KILROY KOBRA.
August 2016 - Present
This role requires that I take regularly inventory, keep records of all money (cash, card, checks) received by the band, and put in orders for new merchanise items to sell.
LITTLE KITCHEN INTERN, BFRESH.
May 2016 - August 2016
Worked closely with department management to learn how to effectively operate as a supervisor, lead a team, organize products and inventory for storage, take inventory, order product, and participate in store meetings with all departments.
SERVER, DOWNTOWN KITCHEN
October 2016 - Present
Required to take guest orders, recommend foods and drinks whenever requested, and describe nightly specials. Responsible for creating unique, memorable experiences for all restaurant patrons.
STUDENT FELLOW, HAMPTON CREEK
May 2016
Worked on a special project to research and share ideas regarding a school feeding program to combat malnutrition and starvation in Liberia. Worked in an environment with Michelin Star Chefs, food scientist, product research and development teams, social media department, and business operations.
Tricks of the Trade
SKILLS
I have developed a number of very useful skills as I have gained experienced and come close to completing my education.
PROJECT MANAGEMENT
I have learned how to effectively manage multiple tasks at once and ensure deliverable items are ready when required.
EVENT PLANNING
I have participated in the planning and execution of a number of different events in the Atlanta are including a march, fundraiser, parties, and concerts.
PUBLIC SPEAKING
I am able to speak publicly without anxiety. I enjoy speaking in front of others about many topics and look forward to doing more of this in the future.
CUSTOMER SERVICE
I have worked in positions requiring excellent customer service ability for over 7 years. I am proud that I have developed a very customer focused service ability.
EDUCATIONAL EXPERIENCE
What I’ve Learned
KENNESAW STATE UNIVERSITY
2015 - 2017
Bachelor of Science in Integrative Studies with coursework focus of Culinary Sustainability and Hospitality
GEORGIA PERIMETER COLLEGE
2011-2014
Coursework focused on General Education class requirements, heavy focus on political science and history.
MILTON HIGH SCHOOL
2007 - 2011
Graduated with College Preparatory Diploma
"Live with intention. Walk to the edge. Listen hard. Practice wellness. Play with abandon. Laugh. Choose with no regret. Do what you love. Live as if this is all there is."
MARY ANNE ROADACHER-HERSHEY
